Insolent rum for insolent Ozbargainers.
Typically $184-$210 and was cruising at $369.38 last year, so it’s a steal at $76.48.
Notes of coffee, vanilla, honey, caramel. Strong, dense and sweet rum.
– Made from first press sugar cane juice.
– Fermented for 60 hours and is 100% pot distilled.
– Aged in a combination of ex-bourbon barrels, ex-sherry butts and charred port casks
– Perfect choice for those seeking a smooth and flavorful drinking experience.
Pretty good reviews 8.4/10 on rumrating.com but it shows a different bottle?
$199 at bottle-stop
$209.99 at mybottlestop
Bought one to try it out. Doesn’t seem to be commonly sold in Australia.
No responses yet